This candle is scented with bright lemon, heart of pomegranate, cranberry and red currant bolstering the delightfully sweet and tart character of this fragrance. Hints of spice and apple cider in the base ground it in the familiar.
Fragrance Note Profile:
Top: Lemon Peel, Champagne
Middle: Pomegranate, Cranberry, Red Currant
Base: Apple Cider, Spice
-Never leave a burning candle unattended.
-Never burn a candle on or near anything that might catch fire.
-Keep candles out of the reach of children and pets.
-Trim the wick to the 1/4 inch in length each time before burning. The safest way to do this is with a wick trimmer. Long or crooked wicks can cause uneven burning, dripping or flaring.
-Always use a candleholder specifically designed for candle use.
-Burn candles in a well-ventilated room.
-Place the candleholder on a stable, heat-resistant surface.
-Keep the wax pool clear of wick trimmings, matches and debris at all times.
-Avoid drafts, vents or air currents. This will help prevent rapid or uneven burning, sooting, and excessive dripping.
-Never burn a candle for longer than 4 hours.
-Never touch or move a burning candle. Never move a votive or jar candle when the wax is liquified.
-Don't burn a candle all the way down. For a margin of safety, discontinue burning a candle when 1/2 inch of wax remains.
-Extinguish a candle if the flame becomes too high or flickers repeatedly. Let the candle cool, trim the wick, and check for unwanted drafts before re-lighting.
-Always keep the candle within your sight. If you are going to leave the room, be sure to first blow out all candles.
-Use a candle snuffer to extinguish a candle. It's the safest way to prevent hot wax from splattering.
-Never use water to extinguish a candle. Water can cause the hot wax to splatter and might break a glass container.
-Make sure the candle is completely out and the wick ember is no longer glowing before leaving the room.
-Don't touch or move the candle until it has completely cooled.